Lucky Charms™ Cookies
- Prep time:45 min
- Total time:60 min
- Ingredients:4
- Servings:32
Updated
Lucky Charms™ Cookies
- Prep time:45 min
- Total time:60 min
- Ingredients:4
- Servings:32
- Calories per serving:
These cookies combine a cereal favorite with a sweet treat, you decide if they're breakfast or dessert.
Lucky Charms™ Cookies
- Prep time:45 min
- Total time:60 min
- Ingredients:4
- Servings:32
Ingredient
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 4 to 5 cups Lucky Charms™ cereal
- 3 to 4 drops green food color
- 1 can (1 lb) vanilla creamy ready-to-spread frosting
Instructions
- Step 1Heat oven to 350°F. Line cookie sheets with cooking parchment paper or a silicone nonstick baking mat.
- Step 2Cut cookie dough into 1/2-inch-thick slices; cut each slice in half crosswise. Roll each piece into a ball; place 2 inches apart on cookie sheet. Bake 9 to 11 minutes or until bottoms are light golden brown. Remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
- Step 3Sort out marshmallows from cereal; discard or save cereal for another use. Set marshmallows aside.
- Step 4Stir food color into frosting; use more or less depending on how dark or light green you want the frosting to be. Lightly frost each cookie. Place 4 to 5 marshmallows on each cookie. Store lightly covered at room temperature (frosting will not harden).
Recipe Tips
- This is a great recipe for the kids to help with. Get them to sort the marshmallows for you!
- For a fun rainbow twist, separate the frosting into 6 different small bowls and tint each one of the colors of the rainbow.
Nutrition Facts
Nutrition facts are not available for this recipe
