Slow-Cooked Beef Burgundy
- Prep time:20 min
- Total time:12 hr 20 min
- Ingredients:13
- Servings:5
- Calories per serving:340
Slow-Cooked Beef Burgundy
- Prep time:20 min
- Total time:12 hr 20 min
- Ingredients:13
- Servings:5
- Calories per serving:340
Tantalize your family and guests anytime with this easy-to-make classic. Complete the meal with a tossed salad and a good crusty bread.
Slow-Cooked Beef Burgundy
- Prep time:20 min
- Total time:12 hr 20 min
- Ingredients:13
- Servings:5
- Calories per serving:340
Ingredient
- 1/3 cup all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 2 lb. cubed beef stew meat
- 1 1/2 cups fresh baby carrots, halved crosswise
- 1 (10-oz.) pkg. fresh pearl onions, peeled
- 1 (8-oz.) pkg. small fresh whole mushrooms
- 1 garlic clove, minced
- 1 bay leaf
- 1 (10 1/2-oz.) can condensed beef consommé
- 1 cup water
- 1/2 cup red burgundy wine
- Fresh oregano, if desired
Instructions
- Step 1In 3 1/2 or 4-quart slow cooker, combine flour, salt, pepper and beef; mix well. Add all remaining ingredients; mix well.
- Step 2Cover; cook on LOW setting for 10 to 12 hours or until carrots and beef are tender. Garnish with oregano.
Recipe Tips
- This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer’s directions for layering ingredients and choosing a temperature.
Nutrition Facts
- Calories340
- Total Fat10g
- Protein45g
- Total Carbohydrate17g
- Sugars4g
Servings: 5
Serving Size: 1&⅔ Cups
Amount Per Serving Calories : 340
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 125mg | 42% |
| Sodium | 840mg | 35% |
| Total Carbohydrate | 17g | 6% |
| Dietary Fiber | 3g | 12% |
| Sugars | 4g | % Value Not Available |
| Protein | 45g | % Value Not Available |
| Calcium | Value Not Available | 4% |
| Iron | Value Not Available | 35% |
| Vitamin A | Value Not Available | 190% |
| Vitamin C | Value Not Available | 10% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Vegetable 1,
- Lean Meat 5&½
