Thick and Fudgy Triple Chocolate Pudding Cake
- Prep time:15 min
- Total time:1 hr 30 min
- Ingredients:9
- Servings:9
- Calories per serving:460
Thick and Fudgy Triple Chocolate Pudding Cake
- Prep time:15 min
- Total time:1 hr 30 min
- Ingredients:9
- Servings:9
- Calories per serving:460
Janice Doe
Woodbridge, New Jersey
Bake Off
Bake-Off® Contest 39, 2000
Bake-Of
Looking for a delicious baked dessert? Then check out this thick and fudgy triple chocolate pudding cake – a chocolate lover’s delight.
Thick and Fudgy Triple Chocolate Pudding Cake
- Prep time:15 min
- Total time:1 hr 30 min
- Ingredients:9
- Servings:9
- Calories per serving:460
Ingredient
- 1 pkg. Pillsbury™ Fudge Supreme Double Chocolate Premium Brownie Mix
- 1/2 teaspoon baking powder
- 1/2 cup milk
- 1/4 cup butter or margarine, melted
- 1 teaspoon vanilla
- 1 1/2 cups water
- 1 1/2 teaspoons instant espresso coffee granules
- 1 cup Pillsbury™ Creamy Supreme™ Chocolate Fudge Frosting
- Whipped cream or vanilla ice cream
Instructions
- Step 1Heat oven to 350°F. Spray 9 or 8-inch square pan with nonstick cooking spray. In large bowl, combine brownie mix and baking powder; mix well. Add milk, butter, vanilla and chocolate syrup from packet in brownie mix; mix well. Spread in greased pan.
- Step 2Bring water to a boil in medium saucepan. Add espresso granules; stir to dissolve. Add frosting; cook and stir over low heat until melted and smooth. Slowly pour over batter in pan. DO NOT STIR.
- Step 3Bake at 350°F. for 40 to 45 minutes or until edges are bubbly and cake begins to pull away from sides of pan. (Top may appear shiny in spots.) Cool 30 minutes. Serve warm or chilled with whipped cream. Store in refrigerator.
Nutrition Facts
- Calories460
- Total Fat21g
- Protein3g
- Total Carbohydrate65g
- Sugars50g
Servings: 9
Serving Size: 1/9 of Recipe
Amount Per Serving Calories : 460
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 21g | 32% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 35mg | 12% |
| Sodium | 260mg | 11% |
| Total Carbohydrate | 65g | 22% |
| Dietary Fiber | 0g | 0% |
| Sugars | 50g | % Value Not Available |
| Protein | 3g | % Value Not Available |
| Calcium | Value Not Available | 8% |
| Iron | Value Not Available | 12% |
| Vitamin A | Value Not Available | 8% |
| Vitamin C | Value Not Available | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Other Carbohydrate 3,
- Fat 4
Carbohydrate Choice
- Carbohydrate Choice4
